Provide exceptional hospitality to guests and coworkers. Accurately follow recipes for all beverages; must have thorough knowledge of all beverage offerings and prices. Provide prompt and consistent bar service to guests and servers throughout the cruise. Set up and break down bar stock and restock bar according to prescribed par specifications; clean bar thoroughly in ac

This is not a live aboard position Provide exceptional hospitality to guests and coworkers as prescribed in the RESPECT SERVICE SYSTEM. Follow safety procedures to ensure the protection of passengers and vessel. Participate in routine training & safety drills. Handle lines to moor vessels to pier. Stand watch in ships' bows, sterns, or bridge wings to look for obstruction

Establish and track the clients' progress as they move from step to step through our implementation process. Customer Centric Focus with an ongoing desire to meet the needs of our customers both internally and externally. Organize and lead client implementation meetings to ensure schedule adherence, including the Implementation Kick off Meeting that starts our implementat

Responsible for buffet maintenance and replenishment. Responsible for running food from galley to appropriate buffet areas. Inspect food preparation areas, buffets, and service areas to ensure observance of safe, sanitary food handling practices. Receive and organize hot line food orders; portion, arrange, and garnish food for service Assist in routine cleaning of galley

Assisting in ship's technical maintenance and the safe, efficient, economical operation of all her machinery. Following all the engine room procedures. Assisting in the engineering/technical department jobs. Assisting in maintaining sufficient bunkers and other essential engine related stores and consumables. Assisting for the safe and efficient loading and transferring o

Assisting in ship's technical maintenance and the safe, efficient, economical operation of all her machinery. Following all the engine room procedures. Assisting in the engineering/technical department jobs. Assisting in maintaining sufficient bunkers and other essential engine related stores and consumables. Assisting for the safe and efficient loading and transferring o

Boston Harbor City Cruises is seeking Deckhands, Captains and Marine Engineers for Salem, Lynn and Winthrop operations. About You This person will be adaptable, dynamic, and embody City Experiences' RESPECT Service System. About the Opportunity Boston Harbor City Cruises is currently looking for energetic, guest minded professionals with both recent and relevant experienc

Safe, and proper boat handling of 'twin screw' vessels ranging from 120' up to 192' feet, while adhering to all Coast Guard rules and regulations. Ongoing crew management, training, and drilling. Strong focus on safety, and the ability to communicate best practices to passengers and crew by conducting ongoing safety drills as required. Strong focus on customer service. Ve

Provide excellent customer service to all guests who visit our ticket booths and boarding locations. Well versed on all BHCC products, able to up sell and cross promote all experiences. Communicate information to guests regarding cruise offerings, schedules, availability, and directions for getting to the boarding locations. Capacity to keep calm in a busy, fast paced wor

The Food Prep Worker prepares, and portions food items and performs various duties in accordance with production requirements and sanitation standards. Uses daily worksheets and standardized recipes to cook meals. Prepares all food items using prep lists and standard recipes. Follows proper food handling procedures. Maintains accurate rotation of food to assure top qualit

Able to work a flexible schedule to support coverage of vessel operations. Adheres to service contracts reporting policy as stated in Operations Manual. Ensures the safety and security of vessels and facility using visual observation while conducting walk throughs and reporting any unusual occurrences to Operations Manager and upper management. Mitigate and manage hazards

The Captain is the company's onboard manager and representative. Responsible for the safe and efficient operation and navigation, in all weather conditions, of the vessel as well as the safety of all persons on board. The Captain is the company's onboard manager and representative. Responsible for the safe and efficient operation and navigation, in all weather conditions,

Provide exceptional hospitality to coworkers and guests as prescribed in Our Service System (OSS) Operate dish machine; ensures all dishes are cleaned, organized, and stored appropriately. Ensure that dishwasher is in proper working order; responsible for routine cleaning of equipment and refilling chemicals as needed. Test and document dish machine temperature and saniti

The Captain is the company's onboard manager and representative. Responsible for the safe and efficient operation and navigation, in all weather conditions, of the vessel as well as the safety of all persons on board. The Captain is the company's onboard manager and representative. Responsible for the safe and efficient operation and navigation, in all weather conditions,

Responsible for the upkeep and organization of logs, forms, and paperwork on all vessels and in all Assist with training, payroll, scheduling, and other tasks regarding marine and land based operations. Assist with all front line ticket staff and seasonal dock staff, including but not limited to hiring, training, and scheduling. Oversees inventory, including but not limit